Whole Foods published their first ever Plant_Based_Trends.
While the company has been stocking a growing number of plant based food products, conducting and publishing a study of this sort indicates the importance they are placing on the market.
The study highlighted 5 trends:
- The growth in gourmet cheese alternatives with “more authentic textures and flavors”.
- More alternatives for BBQs than hotdog and sausage alternatives, including jackfruit and tempeh based products.
- Plant based foods and snacks that appeal to young kids.
- Seafood alternatives. Well someone must have watched Seaspiracy.
- More dairy-free dips and spreads to choose from.
Keep your eyes open as if is getting easier and easier to follow an all or mostly plant based diet!