Redefine Meat (https://www.redefinemeat.com/) is an Israeli company that has developed a process to use 3D printing to produce plant meat alternatives, including lamb and beef-like steaks. The company is doing this to help the environment, as the environmental impacts of the meat industry are well documented.
This is very new and the products are only available is a very small number of restaurants in Europe and Israel. Those restaurants in Europe are Michelin-starred, so this is a trend to watch over time. Some of the ground and sausage products are available in limited grocery stores in Israel.
Looking at the nutritional facts for the ground beef alternative, which is easy to compare to the Impossible and Beyond burgers, the Redefine meat is lower in saturated fat but still way up there in sodium content. Better than real meat, but if you have some health issues, like high blood pressure, pay attention to the nutritional facts.
For now, we in North America can’t get too excited but, if Redefine Meat is successful, there will be even more options for those who want to go plant based but still crave the taste and texture of meat.
Keep an eye on this company!